The Cheese & Meat Platter Box celebrates Australia's delicious local produce. This is perfect to share with up to 6 people on its own, or matched with the other platters on offer. It comes in a box and ready to enjoy with your guests.
It includes (approximate weight):
- Choice of Hot or Mild Sopressa (150g*) - Italian-style aged salami, produced with pork, lard, salt, pepper, spices and garlic.
- Choice of Hot or Mild Casalingo (150g) - Mild home-style salami is reminiscent of Nonna’s traditional recipe, and is distinctive in both flavour & appearance.
- Victorian Prosciutto (180g*)- Australian female pork legs are salted and matured for up to 8 months which develops a rich burgundy colour and distinctive flavour, texture and sweet aroma.
- Adelaide Hills Australian Brie (250g*) - Half wheel of deliciously creamy cheese with a rich buttery interior and mild mushroomy flavour.
- Bill's 'Gippsland' Vintage (150g*) - Aged cheddar with distinctive sharp flavour and smooth texture with subtle fruity tones offset by nutty notes.
- Berry's Creek Tarwin Blue (150g*) - Award-winning blue cheese from South Gippsland (Vic), medium strength made with deliciously creamy cow's milk.
- Quince Paste (80g*) - A sweet, thick jelly made from the pulp of the quince fruit
- 1 packet of Gourmet Cracker Thins (Gluten Free option available)
- Strawberries or Grapes (punnet/bunch)
* Approximate weight.
**In the unlikely event that we are out of stock of a product, we will replace it with something similar to the same value.
***Picture is for display only and may or may not contain some of the decorative items.
Christmas Cheese & Meat Platter Box
$80.00Price
Christmas Pre Order NOW for delivery or pick up 14th - 24th December
You can pick-up your order during the following hours ONLY at Bill's Farm, Shop 17-20, Dairy Hall, Queen Victoria Market:
- Tuesday & Thursday: 8am-2pm
- Friday: 8am-2pm
- Saturday: 8am-2pm
- Sunday: 8am-2pm
- Monday 23rd and Tuesday 24th December